Artisan of the Week // Real Rad Food
March 25 2021 – Georgie Foot
The best thing about small artisan businesses? The story.
We love knowing where our products come from, the people that make them and how the ideas are inspired. That’s why we have these weekly highlights. A time to shine a light on awesome Kiwi’s doing epic things.
This week is no exception. We introduce to you to Hannah Melsop, founder and former ball-roller of Real Rad Food.
A passionate plant-based creative, Hannah began sharing her own treats while working part time at a raw, plant based cafe, as well as on her Instagram.
As her Instagram following grew, Hannah was meeting more like-minded people and could see a desire for real food and conscious consumption. And so Real Rad Food was born.
This young and creative entrepreneur got the ‘ball rolling’ in markets and then quickly to a team of 5 that now provides to cafes and grocers around New Zealand, plus an online store too!
Give RRF treats a try. They're delicious and we can’t wait to see what creations Hannah comes up with next!
We love knowing where our products come from, the people that make them and how the ideas are inspired. That’s why we have these weekly highlights. A time to shine a light on awesome Kiwi’s doing epic things.
This week is no exception. We introduce to you to Hannah Melsop, founder and former ball-roller of Real Rad Food.
A passionate plant-based creative, Hannah began sharing her own treats while working part time at a raw, plant based cafe, as well as on her Instagram.
As her Instagram following grew, Hannah was meeting more like-minded people and could see a desire for real food and conscious consumption. And so Real Rad Food was born.
This young and creative entrepreneur got the ‘ball rolling’ in markets and then quickly to a team of 5 that now provides to cafes and grocers around New Zealand, plus an online store too!
Give RRF treats a try. They're delicious and we can’t wait to see what creations Hannah comes up with next!
